Town Bakery & Cafe in Moraga offers a vibrant American menu that balances classic comfort with fresh, inventive twists. Breakfast delights like the Smoked Salmon Omelette and Huevos Rancheros showcase bold, satisfying flavors, while the Fried Chicken and Waffles add a perfect blend of crispy and sweet. Their bakery items—especially the buttery Croissants and moist Muffins—are standout treats, ideal for mornings or afternoon indulgence. For heartier options, the Lamb Burger with fries and salad delivers rich, savory notes, contrasting well with lighter choices like the Matcha Latte or Oatmilk Mocha. Dessert lovers will appreciate the creamy Basque Cheesecake and delicate Creme Brulee, both expertly crafted. Seasonal additions and family meals, such as the Asian or Mother’s Day specials, emphasize thoughtful variety and community focus. The warm, welcoming ambiance complements the food’s quality, making Town Bakery & Cafe a top spot for brunch, lunch, or dinner. Each dish feels fresh, generous, and carefully made, leaving a lasting impression worth returning for.